Cooking Light Subscription: Rachelray

Rachelray

Would you believe you can make impressive and delectable meals at home in less time than it takes to get takeout? Let Rachael Ray show you how easy it can be. From comfort food to sophisticated fare for entertaining, Rachael promises that her dazzling dishes will never take more than 30 minutes to make, from start to finish. Now you can put great food on the table and still have time to enjoy your family, friends, or tackle that home improvement project you've been waiting to get your hands on.Rachael's newest book is available for pre-order! Act now and get a limited edition, signed copy, but hurry before they run out!

My Year in Meals is Rachael's most personal book to date. It chronicles an entire year of meals she prepared for her family and friends, along with her journal entries for each dish. Plus, her husband, John Cusimano, pairs her meals with his own cocktail creations, which finish off the final chapter of the book.

When they tell you that your city is in the path of a terrifying "superstorm"; when the Mayor declares your neighborhood a mandatory evacuation zone; when the certainty of a power and water shortage becomes undeniable - that's when I start thinking about meat sauce.